House-made bread
Oysters
Iced Riesling
Port
Muscat
We pride ourselves on sourcing local Tasmanian produce for our menu, from small local suppliers & businesses to deliver the best ingredients to you that our beautiful state has to offer.

Please inform your wait staff of any dietary requirements.
On Public Holidays a 15% Surcharge will apply.
Phone: 03 6334 5589
Email: booking@novaros.au
Wednesday - Saturday: 5:30pm - Late
Sunday - Tuesday: Closed
*Private Functions Available Upon Request